The Winey Cow Catering
At The Winey Cow, we believe catering should strike the perfect balance between quality and value. Our menus are designed to suit a wide range of tastes, budgets, and occasions – whether it’s a boardroom lunch, a client event, or a celebration with friends and family.
Every dish is made fresh in our restaurant kitchen using locally sourced ingredients – no shortcuts, just wholesome, delicious food crafted with care. Our talented Executive Chef has created menus that are as impressive as they are satisfying, with options to suit all dietary needs.
From light morning teas to indulgent grazing boards and full catering packages, we make it easy to impress your guests. Please note a booking and service fee of $50 applies to any bookings.
Catering Packages
Premium:
Our team does it all. We deliver, plate, and serve your food to your guests, so you don’t have to worry. We take care of the entire service and clean up.
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$65 per hour mid-week
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$75 per hour weekends
Minimum 3 hours per staff member.
Minimum staff members vary depending on guest numbers.
Classic:
Our team will prepare and deliver your food to your home. We provide food tags, napkins, and instructions for reheating (if required). Everything is ready for you to serve on delivery.
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$50 flat rate within a 7 km radius
Standard:
Our team will prepare your food and have it ready for your preferred pick-up time at our venue. We will provide food tags with the food. (No extra costs will apply.)
